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Delivery Details
This is delivered free of charge and
we request cash on delivery. We deliver throughout the
metro area including Mandurah. We will, of course, negotiate
a mutually appropriate time for the delivery. We can also organise
for deliveries to be made to most country centres with freight
costs additional.
The Cuts in Each Economy Pack
The percentages listed here are rough
approximations only. The percentage in each cut is dependant
upon the structure and metabolism of each animal individually.
| Steaks (35%) |
%
|
Roasts
(25%) |
% |
Casserole/Braising
(10%) |
%
|
| Grilling/Topside |
8
|
Topside |
0 |
Gravy Beef/Chuck Steak |
4
|
| Oyster Blade |
5
|
Silverside
x2 |
10 |
Osso Bucco (Shin) |
4
|
| Rump |
5
|
Blade and
Round |
10 |
Diced Beef |
2
|
| T-Bone |
10
|
|
|
Other(30%) |
%
|
| Fillet/Tenderloin |
1
|
|
Approx 100% Total
|
|
Mince (Prem. Lean) |
15
|
| Scotch Fillet |
5
|
|
|
Sausages (Preservative
Free) |
15
|
|
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(Packaging & Guarantee of Quality)
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(Guarantee of Chemical
Free)
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